Classic Baked Mostaccioli

Baked mostaccioli, baked ziti, baked penne—whatever you call this easy dish, if it’s not a staple weeknight meal in your house, i…

Basic Almond Cheese

A 4-ingredient recipe for vegan basic almond cheese that can be enjoyed as is or crumbled on salads, pasta, or pizza.

4.5/5

Vanilla Dipped Gingersnaps. Discover our recipe rated 4.5/5 by 57 members.

Easy Crock-Pot BBQ Ribs

Learn how to make the easiest (10-minute prep) fall-off-the-bone slow cooker ribs that will have everyone licking their fingers &…

Spicy Vegan Pad Thai

This spicy vegan pad thai is way better than takeout - made with whole food ingredients, and a breeze to throw together!

Vegan Pad Thai

Looking for an easy meal? You've found it! Vegan Pad Thai is one of the easiest vegan dinners or lunches you can make. Full o…

Sheet Pan Shrimp Tacos

A one pan, healthy meal that combines a delicious marinade and blend of spices, juicy shrimp, some fresh veggies; all while allev…

Blackberry Moscow Mules

Blackberry Moscow Mules are an easy to make favorite filled with blackberries, vodka and ginger beer from Serena Bakes Simply Fro…

BEST EVER APPLE CRISP

BEST EVER APPLE CRISP The only apple crisp recipe you’ll ever need! It really is the best with its thinly sliced apples, perfect …

Cinnamon bun cookies

Adapted from Cookies at Home with The Culinary Institute of America by Todd Knaster. If you roll your dough out exactly 12",…

Ritz Cracker Cookies

I’ll be the first to admit that this is not the prettiest cookie in the world. But don’t let that stop you. Once you’ve had a bit…

Cheesy Ranch Crackers

Cheesy Ranch Crackers - ritz bits tossed in a quick ranch mixture. SO good!!! Great for parties and in soups and chilis. We alway…

Cream Buns

Who remembers these cream buns from their childhood? Serious throwback vibes!

Lazy Cream Horns

All the cream horn flavor without all the work! Puff pastry filled with cream horn filling. No baking tubes required.

Bakery Apple Slices

Chicago-style bakery apple slices. Apple filling between two crusts in a sheet pan, topped with vanilla glaze and cut into square…

Portobello Wellington

An elegant vegan version of a traditional Wellington! Puff pastry stuffed with portobello, pecans and sage, on a bed of sweet pot…